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Aamna Najmul
Food Biotechnologist
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HYDROWATT ZERO
Aamna Najmul is a passionate technologist and researcher driven by a vision for a responsible, sustainable future shaped by science, technology, and creativity. With an interdisciplinary degree in Bioengineering, specializing in Food Technology. She has worked on a portfolio of novel food development projects with renowned organizations like McCormick & Co., Fanar Al Khaleej, and Organic India, with the food manufacturing and R&D teams. Currently, she is part of the ambitious team at Hydrowatt Zero, working on the mission to deliver green solutions tailored to the UAE's climate challenges.
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